Adventures in Homemaking

Baked Beans

 2 (15 oz) can pork and beans

1/2 cup packed brown sugar

1/2 onion, chopped

1/2 cup ketchup

1 tbsp mustard

1 tsp Worcestershire sauce

1 tsp red wine vinegar

salt and pepper to taste

4 slices of bacon, cut into slices

Combine all ingredients and put in slow cooker.  Cook on low for 4-6 hours or on high for 2-4 hours

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