Chocolate Chip Cookies
4 1/2 cup flour
2 tsp baking soda
2 cup butter, softened
1 1/2 cup packed brown sugar
1/2 cup sugar
2 packages (3.4oz) instant pudding mix
4 eggs
2 tsp vanilla
4 cup chocolate chips
Sift together flour and baking soda. Set aside.
Cream together butter, brown sugar, and white sugar. Beat in pudding. Stir in eggs and vanilla. Blend in flour mix. Stir in Chocolate chips. Drop by rounded spoonfuls onto ungreased cookie sheets. Cook until edges are golden brown.
Bake at 350F for 10-12 minutes.
